Freeze Dried Noni Powder
we ensure the product retains its natural bioactive compounds, vitamins, and minerals while delivering the highest purity. No preservatives, no additives—just 100% natural noni fruit.
Prices shown do not include VAT.
For bulk orders, please contact us for a quotation. For B2B inquiries, kindly reach out to our Export Sales team for assistance.
Mekong Delta Agri’s Freeze Dried Noni Powder
Our Freeze Dried Noni Powder is made from carefully selected fresh noni fruits, gently freeze-dried to preserve their full nutritional profile, then finely milled into a smooth powder. Depending on the raw material and production process, the powder typically ranges from light to dark brown in color.
Using advanced freeze-drying technology, we ensure the product retains its natural bioactive compounds, vitamins, and minerals while delivering the highest purity. No preservatives, no additives—just 100% natural noni fruit.
Health Benefits
Freeze dried noni powder is valued for its wide range of health benefits:
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Digestive Support – Helps improve gut health and alleviate digestive discomfort.
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Immune Boost – Rich in antioxidants and phytonutrients to support overall immunity.
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Pain & Inflammation Relief – Traditionally used for reducing inflammation and joint pain.
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Energy & Vitality – Supports metabolism and helps reduce fatigue.
How to Use
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Mix 10g of noni powder with 120–150 ml of warm water (60–80°C), stir well, and consume 30 minutes before meals.
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For individuals with digestive issues, it is recommended to drink 1 hour after meals for best results.
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Use daily or in cycles (e.g., 1 month of use followed by a 1–2 week break). For therapeutic purposes, consult a physician.
Packaging & Options
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Available form: Powder
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Packed in moisture-proof packaging, then placed in carton boxes for protection.
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Shelf life: 18 months in original unopened packaging.
100% selected fully ripe fruits

Freeze dried fruit - 100% natural

How to Brew
Hot Infusion: Add the fruit pack into 200–300 ml of hot water. Steep for 5–10 minutes, then enjoy a warm, aromatic drink.
Cold Infusion: Place the fruit pack in 500–1000 ml of cold water. Let it infuse for 30–60 minutes. For the best flavor, leave it overnight in the fridge and wake up to a naturally refreshing, full-bodied taste in the morning.

